Specials

August Specials

Lunch & Dinner
Served 11 am – 7 pm

Strawberry Mandarin Salad: Fresh mixed greens, strawberries, mandarin oranges, red onion, feta cheese, and candied walnuts. Served with a house creamy poppyseed dressing. Add chicken or salmon.

Mixed Berry and Avocado Salmon Salad: Fresh baby spinach and spring mix, strawberries, blueberries, avocado, and feta cheese topped with perfectly seasoned salmon. Served with a house made honey ginger dressing. 

Pittsburgh Salad: Fresh mixed greens, red onion, cherry tomatoes, monterey jack and cheddar cheese and french fries topped with a charbroiled flat iron steak. Served with house sweet vidalia onion dressing. 

Maple Balsamic Salmon: Charbroiled salmon glazed with a maple balsamic sauce served over shredded brussel sprouts. Choice of one side. 

Chimichurri Flat Iron Steak: Charbroiled to your liking and finished with a fresh chimichurri sauce. Served with mash and choice of one side.

Chicken Oscar:Charbroiled and seared chicken breast, special crab, asparagus, and provolone cheese finished with an old bay cream sauce served over baby spinach. Choice of one side.