March 2020
Regular Hours: Mon-Sat: 6:00am-6:00pm
Explore our daily specialties at Bird-in-Hand Bakery & Cafe.
Try our new flavor: Citrus Basil!
Mint Whoopie Pies are Back
in March
Minis are available in-store. Jumbos are available online.
Bakery Features for March
| Mini Mint Whoopie Pies | March 2 – 17 |
| Mint Chocolate Brownies | March 2 – 17 |
| Irish Soda Bread | March 9 – 17 |
|
St. Patrick’s Day Sand Tarts |
March 2 – 17 |
Cake of the Month
Chocolate Mint Cake: Chocolate Cake layered with fudge, iced with mint butter-cream icinbg and topped with chocolate mint candies.
Donut of the Month
Irish Mint: White icing, crushed mint cookie crumbs with a dollop of white icing with mint cookie top; drizzled with green icing.
Muffin of the Month
Pistachio Nut: Hint of pistachio flavoring with walnuts; topped with gourmet sugar.
Danish of the Month
Almond Bear Claw: Almond pastry filling topped with roasted almonds and a white drizzle.
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March’s Ice Cream Flavors
|
Black Raspberry Blueberry Lemon Swirl Butter Pecan Cherry Vanilla Chocolate Chocolate Chip Cookie Chocolate Covered Strawberry Cookies & Cream Death by Chocolate |
Dusty Road Espresso Chocolate Chip Mint Chocolate Chip Citrus Basil*FEATURED* Peanut Butter & Chocolate Vanilla Whoopie Pie Fudge Swirl Sugar Free Vanilla |
To see March’s Cafe specials, click here